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Wood Stone – worth its weight in gold – or burritos. The quality product they produce is essential to the quality we produce. The amount of production we get out of these ovens is absolutely amazing. When it came time to purchase a wood oven and broiler, Wood Stone was the obvious choice.
The quality and consistency of the equipment gives our team an edge in executing at the highest level possible every night and the results were immediately noticeable by both our team and the guests. Not to mention, its such a pleasure to work with such incredible people, creating such an excellent product, right here in our backyard. Wood Stone service has been great. The ovens rarely need servicing but when they do the team has been great to get it resolved. Alvin was specifically helpful in getting everything resolved.
He spent a lot of time on the phone with my propane vendor getting everything diagnosed and repaired. If I could only have one piece of cooking equipment in my kitchen, it would be my Wood Stone oven. I’ve used a lot of ovens, and Wood Stone is by far the best in its class. The reliability of the Wood Stone Plancha is phenomenal. I can’t see us ever using anything else, not just from an equipment standpoint, but also from the partnership standpoint. I’ve been in the pizza business for over thirty years so I know a thing or two about baking a good pizza.