Every item on this page was chosen by The Pioneer Woman team. The site may earn a commission on best way to cook corn on the grill products. This sheet pan recipe couldn’t be easier. People are often afraid of undercooking chicken breasts and other poultry, so they overcook them—and then poor chicken breasts get a bad rep!
But they don’t have to be dry and boring: You just need to know how to cook chicken breasts right. One of the easiest ways to cook chicken is in the oven: Not only is baking chicken a healthy way to cook the meat, it’s also super simple to customize—add whatever seasonings you like. What temperature should I cook chicken breasts in the oven? You want the oven to be hot enough to cook the chicken from the inside, while giving the edges a slightly golden crust. How long does it take to cook a chicken breast?
25 minutes, depending on the size of your chicken breasts. How do I keep my chicken juicy and moist? Since chicken breasts are lean, you don’t want to overcook them or else they’ll be dry. And don’t be tempted to cut into the centers as the chicken cooks to check for doneness—you’ll just release those precious juices. You should also let the chicken rest for a few minutes after cooking to evenly distribute the juices before serving. Do I need any special equipment to cook a chicken breast?