There are broil steak products matching your search. Where can I find the model number? Having a Char-Broil account allows you to track orders, register your products, provide reviews, and receive updates on products. Season steaks Use the rub of your choice.
For a ribeye, simpler is usually better — even salt and pepper will do. Clean your grill grates Use a quality grill brush before cooking. Preheat your grill Set your grill to medium-high and create a two-zone fire. Place ribeye steaks on the grill Cook over direct heat for 4-5 minutes on each side for medium rare. Wonder why you need a two-zone setup?
If your steaks are close to being done, you can move them over to the cold side of the grill. Use a meat thermometer to determine if you’ve cooked steaks the way you like them. Here are the temperatures you should keep in mind. Remove steaks from grill Let steaks rest for five minutes. The juices will redistribute throughout the meat, producing tender, juicy results.
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