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Best chili recipe ever

00743 11 40 C 11 55. 007431 69 best chili recipe ever 69 C 47. This post may contain affiliate links.

As an Amazon Associate I earn from qualifying purchases. How to make the BEST Chili Recipe! Congratulations, you’ve found the actual BEST Chili Recipe! It’s won dozens of cook-offs and is about to knock your socks off. 30 minutes, this is my family’s go-to cool weather comfort food. This recipe is actually one that I shared last year, and since then I’ve made it probably 50 times.

Not only am I completely obsessed with it, as of this writing it’s also won over two dozen Chili Cook-offs! While I’ve never entered it into a cook-off myself, so many of you who have tried this chili recipe have commented or e-mailed me that it’s taken home first place and I don’t even know how to express how happy that makes me! So, yeah, I do feel a little bit extra proud of this chili cook-off champ recipe right here. It’s easy to make, incredibly filling, and the flavor is out of this world. Cook your onion and pepper until soft, add garlic and cook until fragrant. 30 minutes and until liquid is reduced. Tip: Make your chili even better by choosing the right toppings when you serve it!

Sour cream is a must, but shredded cheddar, corn chips, sliced jalapeños, avocado, or green onions are all great choices, too! Can I make this in a crockpot? Cook on low until ready to serve. Can I leave out the bacon? The bacon imparts an incredible flavor and is the secret ingredient that makes this chili the best chili recipe and an award winner. If you’re entering a cook-off, use it! However, you can leave it out if you absolutely must.

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