This post may contain affiliate baked chicken wings 425. We cannot get enough of these Honey Garlic Chicken Wings! A sweet and slightly spicy sauce coats crisp chicken wings. And the best part is these wings are baked, not fried!
Honey garlic chicken wings are absolutely delicious. They’re sweet and sticky and the perfect addition to any appetizer plate. These chicken wings are oven baked until crispy and then coated with a honey garlic sauce. It contains some of my favorite Asian flavor combinations too: soy, garlic and ginger. This magic threesome is a never-fail basis for salad dressings or marinades.
Serve them alongside buffalo chicken wings and other easy snacks like loaded nachos for the perfect party spread! These honey garlic chicken wings are seriously good. They’re baked in the oven and come out perfectly crispy every time! Honey Garlic Chicken Wings This Chicken Wings recipe is easy to make. It starts with wings dabbed dry and dusted with a flour mixture.
The wings are baked until crisp, we love making chicken wings in the oven. A little sweetness and a lots of ginger and garlic make these honey garlic chicken wings hard to resist! Chicken Wings in the Oven When you order chicken wings at a restaurant, they deep fry them. It’s so much better to make chicken wings in the oven at home!
Chicken wings in the oven come out every bit as crispy and a whole lot less greasy. Plus, you don’t have all the oil spatter or cleanup to worry about. Just toss the parchment paper and foil when you’re done. These oven baked honey garlic chicken wings are my favorite! Wing day will never be the same again.
