THIS POST MAY CONTAIN AFFILIATE 3 ingredient banana bread, WHICH MEANS THAT I MAKE A SMALL COMMISSION OFF ITEMS YOU PURCHASE AT NO ADDITIONAL COST TO YOU. What Is The Best Banana Size For Baking? How Ripe Should My Bananas Be?
A very healthy banana cookie recipe that doesn’t need butter and sugar, but only 3 simple, wholesome ingredients. Learn more about how to start your vegan journey with our beginner’s guide to the vegan diet! Let’s see how to select the right banana size for cookie recipes. A small banana: 6-inch to 7-inch long, with a weight of about 100 grams. 7-inch and 8-inch long, with a weight of 118 grams. This is the most frequent banana size used in banana cookie recipes. It is the average size of most bananas and what we recommend using in banana cookie recipes.
8-inch and 9-inch long, with a weight of 136 grams. 9-inch long with a weight of 152 grams or more. This banana cookie recipe uses fresh bananas. Since the cookie dough already contains an added sweetener, we don’t recommend using a ripe or very ripe banana to avoid an overly sweet cookie. Below are some tips for selecting the perfect banana ripeness.